Chef O'Shinga RamaShinga Has been a student of the Culinary Arts and Sciences since 2009. A graduate of Le Cordon Bleu College of Culinary Arts in 2011, Chef RamaShinga has been specializing in Vegetarian and Ayurvedic-inspired cooking. As a manager and teacher at the Neteru-Satsanga Society for Self-Realization, he instructs his students on the value of healthy eating and the connection between our food, our medicine, and our health. Rhythm 'n Wraps Full Service Mobile Event Catering Make your special event extra special with great food and service by Rhythm 'n Wraps Vegetarian Catering. We offer full service catering to the Boston Metro area for events of any size with our large mobile food and beverage truck and all necessary equipment. We are very flexible, and will deliver excellence to any type of event, large or small, customized and tailored to the clients needs.
We Provide Catering Services For: